Course Schedule

The MVS is a 32-credit-hour program. All students are required to take VCM 565 and VCM 595. 

Students will select courses in consultation with their advisor. You may view our recommended registration schedules by semester

Course dates planned further than 1 semester in the future are subject to change.
 

Fall
(16-week session)
Course Length   Spring
(16-week session)
Course Length

VCM 505: Intro to Veterinary Science
(3 hr)

1st 8 weeks

   

VCM 561: Biosecurity Systems
(4 hr)

1st 8 weeks

 

VCM 547: Global One Health
(3 hr)

16 weeks

 

VCM 562: Host Response to Infection
(3 hrs)

 

2nd 8 weeks

VCM 560: Infectious Disease in Livestock Systems
(3 hr)

 

2nd 8 weeks

 

VCM 568: Operations I Livestock Systems
(3 hrs)

1st 8 weeks

 

VCM 563: Infectious Respiratory Diseases of Swine
(3 hr)

1st 8 weeks

   

VCM 569: Operations II Livestock Systems
(3 hrs)

 

2nd 8 weeks

VCM 564: Intro to Business Strategy for Livestock
(3 hr)

 

2nd 8 weeks  

VCM 595: Integrative Learning Experience
(var)

16 weeks

VCM 565: Biostatistics, Information Management, Data Analytics
(4 hr)

16 weeks

 

 

 

VCM 595: Integrative Learning Experience
(var)

16 weeks

     

 

Summer Session

Summer is an 8-week session offered every year. Courses available in summer are:

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